Tanga Market

Tanga Market (旦過市場, Tanga Ichiba), known as the "Kitchen of Kitakyushu," is a bustling, covered market street offering a taste of local life. Established in the early 1900s along the Kantake River, the market once relied on boats to deliver fresh ingredients. Today, it remains a vibrant hub with around 120 shops selling fresh seafood, produce, and prepared foods. Visitors can explore the narrow lanes filled with local delicacies, from dried goods to seasonal fruits, and even enjoy a meal at one of the cozy restaurants inside.

While Tanga Market is a popular spot for locals to shop for daily groceries, tourists can immerse themselves in the lively atmosphere and savor fresh, authentic flavors. The main street hosts most shops, while side alleys offer hidden gems like dried food stores. Due to the narrow pathways, visitors are advised to avoid bringing large luggage and to be mindful of others as they navigate this historic and charming marketplace.